The Village Fish Bar Menu

4.7 - EWN Awards
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15 Poplar Ave, Bamber Bridge, Preston PR5 6JJ, United Kingdom
+44 1772 620442

Culinary Philosophy

The menu at The Village Fish Bar features an extensive array of traditional British fare, catering to various tastes and age groups. A highlight is undoubtedly the fish and chips, boasting options like jumbo cod and haddock, cooked to order with a golden batter that’s crispy yet light. For those seeking something different, fish bites and scampi are excellent choices.

Burgers are another staple, with selections ranging from quarter-pounders to chicken varieties. The children's trays offer favorites like nuggets and fish bites, ensuring even the pickiest eaters find something appealing. Side orders are plentiful, featuring classics such as mushy peas, curry, gravy, and onion rings – perfect for sharing or enhancing your main dish.

For those interested in heartier options, the selection of pies and puddings provides a delightful way to explore local flavors, with choices like peppered steak and meat & potato. With a total of 44 dishes on the menu, there’s no shortage of choices, capturing both nostalgia and contemporary taste.

About The Village Fish Bar

Bamber Bridge is a charming suburb on the outskirts of Preston, and The Village Fish Bar is a local treasure that embodies the spirit of traditional British cuisine. Nestled on Poplar Avenue, it’s easily accessible with free street parking and a nearby parking lot, making it a breeze for those looking to grab a meal on the go. The area is vibrant and friendly, often bustling with families out for a weekend stroll or tourists exploring the local charm.

The Village Fish Bar draws clientele from all walks of life. Regular visitors enjoy the casual atmosphere that complements a busy lifestyle, providing a cozy retreat for a quick meal. The restaurant accepts reservations, but walk-ins are always welcome. Despite its laid-back vibe, the staff maintains a high standard of service, ensuring every order is taken with a smile and served promptly. Plus, the addition of gluten-free options on Tuesdays broadens accessibility for those with dietary restrictions.